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Si cucina sempre pensando a qualcuno…sennò stai solo facendo da mangiare
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    LOCATION

    A suggestive nineteen century olive oil mill become a sophisticated location where everything is taken care of down to the finest detail.
    Within a relaxing atmosphere you’ll live a culinary experience alo ng with serenity and carefreeness. You can choose the elegant exterior deck surrounded by green and flowers or stay inside one of the two cozy lounges where you can also find the original mill’s wheel.
    m

    OUR
    CUSINE

    Chef Francesco D’Agostino will bring to you an expert and seasoned cusine, based on quality and richness in flavors.
    Inspired by the constant research of an harmony between tradition and innovation, the Chef propose a creative and surprising cusine, but at the same time characterized by the pleasantness and simplicity of the tradition.
    The Chef and the staff will bring their professionalism to the clients, to guarantee a culinary experience based on flavours, serenity and carefreeness.
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    HOSPITALITY AND STYLE

    The hospitality, the attention to details and a well cared service are our priorities to make the hosts feel like home.
    Lunch:

    Saturday and Sunday
    12:30 - 14:30

    Dinner:

    Every evening except Tuesday
    20:00 - 23:30